Review: Rich Table in Bombay

Fortunately for those of us residing in Bombay, the chefs of “Rich Table” in San Francisco decided to pay us a visit and put on a dinner in collaboration with Chef Alex Sanchez at “The Table” restaurant.  Rich Table, the recent

Review: Rich Table in Bombay

Fortunately for those of us residing in Bombay, the chefs of “Rich Table” in San Francisco decided to pay us a visit and put on a dinner in collaboration with Chef Alex Sanchez at “The Table” restaurant.  Rich Table, the recent

Decoding: Caesar Salad

A Caesar salad by definition is: a salad of romaine lettuce and croutons dressed with parmesan cheese, lemon juice, olive oil, egg, Worcestershire sauce, garlic, and black pepper.  It may be prepared tableside. When pondering the origin of the Caesar salad; one often

Decoding: Caesar Salad

A Caesar salad by definition is: a salad of romaine lettuce and croutons dressed with parmesan cheese, lemon juice, olive oil, egg, Worcestershire sauce, garlic, and black pepper.  It may be prepared tableside. When pondering the origin of the Caesar salad; one often

Review: Oink

Simplicity at its best!  Oink was one of the most pleasant discoveries I made during my time in Edinburgh.  It’s a shop run by pig farmers who specialise in hog roasts.  In the window bronzed with an armour of crispy crackle

Review: Oink

Simplicity at its best!  Oink was one of the most pleasant discoveries I made during my time in Edinburgh.  It’s a shop run by pig farmers who specialise in hog roasts.  In the window bronzed with an armour of crispy crackle

Liquid Deli

Walk along Victoria street in Edinburgh and you will make an incredible find. An interesting store by the name of “Demijohn” which is being touted as the worlds first liquid deli.  With offerings like “Nelson’s spiced rum” and “Seville orange gin”,

Liquid Deli

Walk along Victoria street in Edinburgh and you will make an incredible find. An interesting store by the name of “Demijohn” which is being touted as the worlds first liquid deli.  With offerings like “Nelson’s spiced rum” and “Seville orange gin”,

Review: The French Laundry

In 2008, a snap decision led me to San Francisco to visit a good friend with just four weeks notice.  Testing the possibility of visiting the French laundry, then number 3 restaurant in the world, with their 3 month wait list seemed rather grim.  Their

Review: The French Laundry

In 2008, a snap decision led me to San Francisco to visit a good friend with just four weeks notice.  Testing the possibility of visiting the French laundry, then number 3 restaurant in the world, with their 3 month wait list seemed rather grim.  Their

Review: El Bulli

Back in 2008, after 2 years of trying for a reservation, I received a much awaited email from El Bulli giving me the “option to dine” on 17th April at 7:30.  There was no negotiation; this is not the kind

Review: El Bulli

Back in 2008, after 2 years of trying for a reservation, I received a much awaited email from El Bulli giving me the “option to dine” on 17th April at 7:30.  There was no negotiation; this is not the kind

Decoding: Eggs Benedict

Think breakfast and most people will start to conjure up mouth-watering images of “eggs Benedict”.  This classic has been served in many variations over the years and there is also almost as many derivatives of the original out there.  To name

Decoding: Eggs Benedict

Think breakfast and most people will start to conjure up mouth-watering images of “eggs Benedict”.  This classic has been served in many variations over the years and there is also almost as many derivatives of the original out there.  To name